Bloody Martin

1
Carolyn Haas

By
@Linky1

A variation on "mater beer"!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
2
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

12 oz
beer (can be alcohol-free)
8 oz
bloody mary mix

How to Make Bloody Martin

Step-by-Step

  • 1Rim 2 glasses with salt.
    Pour 1/2 beer into each glass.
    Top each with 4 oz. of Bloody Mary mix.
  • 2Note: can substitute V-8 juice or regular tomato juice for the Bloody Mary mix.

Printable Recipe Card

About Bloody Martin

Main Ingredient: Alcohol
Regional Style: American