Real Recipes From Real Home Cooks ®

bloody martin

Recipe by
Carolyn Haas
Whitewater, WI

A variation on "mater beer"!

yield 2 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For bloody martin

  • 12 oz
    beer (can be alcohol-free)
  • 8 oz
    bloody mary mix
  • 1 slice
    lime, for garnish

How To Make bloody martin

  • 1
    Rim 2 glasses with salt. Pour 1/2 beer into each glass. Top each with 4 oz. of Bloody Mary mix.
  • 2
    Note: can substitute V-8 juice or regular tomato juice for the Bloody Mary mix.