Bring 5 cups of water to a boil in a medium saucepan over high heat, stir in the lavender and reduce heat to a simmer.
Simmer for 15 minutes.
Line a strainer with cheesecloth over a large mixing bowl.
Remove from heat and strain lavender water.
Return lavender water to the pan and add honey, stirring well.
When cool add lime juice and give it a good stir.
Taste, adjust sweetener and chill.
Place 8 blackberries and 1 teaspoon sugar into each tall glass. Muddle. Pour limeade mixture to fill each glass 2/3 full. Top each with 1 shot vodka and ice. Garnish with lavender sprig. Make more.
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