Blackberry Lavender Cocktails

Blackberry Lavender Cocktails

No Photo

Have you made this?

 Share your own photo!

Diana Adcock

By
@Anaid

When Life gives you blackberries.....make this!

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
5 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

  • 1/2 c
    dried culinary lavender
  • 5 c
    spring water (not tap)
  • 1/4 to 1/2 c
    honey
  • 1 c
    fresh lime juice
  • 6 tsp
    white sugar
  • 6 oz
    blackberries
  • 6
    shots vodka
  • ·
    lavendar sprigs

How to Make Blackberry Lavender Cocktails

Step-by-Step

  1. Bring 5 cups of water to a boil in a medium saucepan over high heat, stir in the lavender and reduce heat to a simmer.
  2. Simmer for 15 minutes.
  3. Line a strainer with cheesecloth over a large mixing bowl.
  4. Remove from heat and strain lavender water.
  5. Return lavender water to the pan and add honey, stirring well.
  6. Let cool.
  7. When cool add lime juice and give it a good stir.
  8. Taste, adjust sweetener and chill.
  9. To serve:
    Place 8 blackberries and 1 teaspoon sugar into each tall glass. Muddle. Pour limeade mixture to fill each glass 2/3 full. Top each with 1 shot vodka and ice. Garnish with lavender sprig. Make more.

Printable Recipe Card

About Blackberry Lavender Cocktails

Course/Dish: Cocktails
Main Ingredient: Fruit
Regional Style: American




Leave a Comment

Recipes For Hosting Happy Hour At Home

Recipes for Hosting Happy Hour at Home

Kitchen Crew

I'm hosting a happy hour for my neighbors in a couple of weeks. Right now, I'm in planning mode trying to figure out what to serve. To help me search...

10 Frozen Cocktail Drink Recipes To Help Cool You Down

10 Frozen Cocktail Drink Recipes to Help Cool You Down

Kitchen Crew @JustaPinch

It's time to chill out! There’s nothing better than relaxing by the water with a frozen cocktail in your hand. No need to head to your local bar. Just grab...

29 Refreshing Summer Drinks

29 Refreshing Summer Drinks

Kitchen Crew @JustaPinch

These refreshing drinks will make even the hottest of summer days bearable! Plus, they are insanely delicious. Cheers!