Amaretto Liqueur

barbara lentz


Oh this is so good nom nom nom. It's great over ice cream to.


☆☆☆☆☆ 0 votes

24 Hr
No-Cook or Other


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  • 2 c
  • 3 c
  • 1 large
    lemon peel scubbed
  • 3 c
  • 2 tsp
    vanilla extract
  • 1 Tbsp
    almond extract

How to Make Amaretto Liqueur


  1. scrape as much white stuff off lemon peel that you can.
    In heavy saucepan add the water, sugar, and lemon peel. Bring to a boil and reduce to a simmer and simmer for 30 minutes.
  2. Strain through a coffee filter and let cool completely
  3. Add vodka and extracts. Place in a sealed bottle and let sit overnight.

Printable Recipe Card

About Amaretto Liqueur

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American

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