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vodka freeze

Northwestgal avatar
Recipe by
Vickie Parks
@Northwestgal
Renton, WA

We've made these for years. When we think of it, we'll put the vodka in the freezer beforehand, for about 15 or 20 minutes. It's one of the cocktails we keep in mind for the 4th of July because of the blue color. But you don't have to wait for a holiday to enjoy these, they're great anytime of the year!

►
yield 1 serving(s)
prep time 3 Min
method No-Cook or Other

Ingredients For vodka freeze

  • 1 1/2 oz
    vodka
  • 1 oz
    blue curacao
  • 1/2 oz
    fresh lemon juice
  • 3 to 4 oz
    sprite (or other lemon-lime carbonated soda)
  • 1/2 cup
    crushed ice
  • 1
    lemon twist or lemon wedge, for garnish

How To Make vodka freeze

  • 1
    Place all ingredients (except lemon garnish) in a cocktail shaker. Shake vigorously for about 30 seconds or until thoroughly chilled and well blended.
  • 2
    Pour into a Collins glass, add a fresh lemon garnish, and serve immediately.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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