Vodka Freeze

Vickie Parks


We've made these for years. When we think of it, we'll put the vodka in the freezer beforehand, for about 15 or 20 minutes. It's one of the cocktails we keep in mind for the 4th of July because of the blue color. But you don't have to wait for a holiday to enjoy these, they're great anytime of the year!


☆☆☆☆☆ 0 votes

3 Min
No-Cook or Other


  • 1 1/2 oz
  • 1 oz
    blue curacao
  • 1/2 oz
    fresh lemon juice
  • 3 to 4 oz
    sprite (or other lemon-lime carbonated soda)
  • 1/2 cup
    crushed ice
  • 1
    lemon twist or lemon wedge, for garnish

How to Make Vodka Freeze


  1. Place all ingredients (except lemon garnish) in a cocktail shaker. Shake vigorously for about 30 seconds or until thoroughly chilled and well blended.
  2. Pour into a Collins glass, add a fresh lemon garnish, and serve immediately.

Printable Recipe Card

About Vodka Freeze

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American
Other Tag: Quick & Easy

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