vitameatavegamin
(1 RATING)
Notes from the book: A good deal of time and effort was expended by stage manager Herb Browar to find just the right liquid concoction to fill the Vitameatavegamin bottles. It had to ooze out of the bottle, not flow freely, plus it had to taste good to Lucy. After trying and dismissing a half dozen products, including honey, Browar stopped off at a health food store and found the perfect liquid: apple pectin.Source unknown
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yield
Ingredients
- - 1 small peeled cucumber, 8 oz, coarsely chopped
- - 1 red bell pepper
- - 1 cup tomato juice
- - 3 drops tabasco sauce
- - 4 drops worcestershire sauce
- - 1 tsp. prepared horseradish
- - 2 tsp. rose’s lime juice
- - 3/4 cup vodka
How To Make vitameatavegamin
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Step 1Hold pepper over medium high flame to blacken skin, then peel under running water.
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Step 2In food processor, mix cucumber and red pepper by pulsing til a puree is obtained. Mix puree with remaining ingredients. Pour into a tall chilled glass filled with ice. Makes 4 drinks.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Cocktails
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