Turks and Caicos Rum Punch

Name: Turks and Caicos Rum Punch
Prep time: 5 min
Total time: 5 min
Yield: 0
Ingredients: 2 ounces golden or dark rum, 1/4 oz. lime juice, 2 oz. orange juice, 2 oz. pineapple juice, 1 dash of grenadine, 1 dash of bitters & nutmeg, lime slices for garnish.

By Debi B
@blueskygirl2222

Yummy! From the Cayman Islands!

Rating:

★★★★★ 1 vote5

Comments:

6 Comments

Serves:

serves 1

Prep:

5 Min

Ingredients

·

2 ounces golden or dark rum, 1/4 oz. lime juice, 2 oz. orange juice, 2 oz. pineapple juice, 1 dash of grenadine, 1 dash of bitters & nutmeg, lime slices for garnish.
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How to Make Turks and Caicos Rum Punch

Step-by-Step

Mix all ingredients in a large glass half full with ice, stir with a stir stick and sprinkle nutmeg on top. Garnish with a slice of lime if desired.

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About Turks and Caicos Rum Punch

Course/Dish: Punches Cocktails

Other Tag: Quick & Easy

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