Tia Maria (Homemade)
By
Patti Petty
@PattiPetty
1
I was fortunate enough to have gotten this recipe years ago. I have served it to all my guests and given bottles for gifts. Rave reviews are 100%.
I also included my Kahlua recipe. Both of these are real money savers, which many of us need about now...
I also included my Kahlua recipe. Both of these are real money savers, which many of us need about now...
Rating:
★★★★★ 1 vote
Comments:
Serves:
1 quart
Prep:
15 Min
Cook:
30 Min
Method:
Stove Top
Ingredients
- 4 c
- water
- 4 c
- white sugar
- 3/4 c
- instant coffee (fresh jar)
- 1
- vanilla bean
- 4 c
- rum (bottom shelf is fine)
How to Make Tia Maria (Homemade)
- 1Bring water and sugar until sugar is completely dissolved. Remove from heat.
- 2Add coffee granules slowly, continually stirring. Add rum. Slit vanilla bean down the center with a knife and add to the mixture.
- 3Cover tightly and shake or stir each day for approximately three weeks. It does taste beter by waiting, but up to you...
