The Irishman O'Doul's Bloody Mary #2

The Irishman O'doul's Bloody Mary #Recipe 2

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Beth Goike


My friends and family have tried this recipe and love it!


★★★★★ 1 vote



  • ·
    1 cup tomato juice
  • ·
    1-1/2 teaspoons freshly squeezed lemon juice
  • ·
    1/2 teaspoon worcestershire sauce
  • ·
    1/4 teaspoon salt
  • ·
    1/4 teaspoon celery salt
  • ·
    2 to 3 turns of freshly ground black pepper
  • ·
    one dash of hot sauce
  • ·
    one-quarter cup of irish whiskey
  • ·
    2 lemon slices

How to Make The Irishman O'Doul's Bloody Mary #2


  1. Method:
    Combine the tomato juice, lemon juice, Worcestershire sauce, seasoned and celery salt, pepper, and hot sauce. Stir well and chill.
    Just before serving, add the whiskey and pour over ice.
    Garnish each drink with a lemon slice
    Serves 2. Increase the recipe depending on the number of guests at the party. I think this version, which features Irish whiskey instead of vodka, is ever so much better.

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About The Irishman O'Doul's Bloody Mary #2

Course/Dish: Cocktails

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