spiced tea punch

Name: Spiced Tea Punch
Prep time: 10 min
Yield: 6
Ingredients: 2 cup(s) orange spice tea; 2 cup(s) orange juice; 1 cup(s) pineapple juice; 1 cup(s) apple cider (or apple juice); 2 cup(s) ginger ale; 1 cup(s) rum (if desired)

(2 RATINGS)

104 Pinches 1 Photo

Holly Watson

Tampa, FL

Updated on May 11, 2011

Original Recipe is from Food Network magazine. I tweaked it a bit! :) This tea was so good I had people literally begging for more! Perfect refreshing drink for a hot day!

Rate

prep time 10 Min

cook time

method ---

yield 6 serving(s)

Ingredients

2 cups orange spice tea
2 cups orange juice
1 cup pineapple juice
1 cup apple cider (or apple juice)
2 cups ginger ale
1 cup rum (if desired)

How To Make spiced tea punch

Step 1

Following the directions on the box; Brew 2 cups of Orange Spice Tea.

Step 2

Let Cool.
Step 3

In a tea pitcher filled with ice; Pour in the following:
Step 4

The 2 cups Orange Spice Tea.
Step 5

2 cups Orange Juice.
Step 6

1 cup Apple Cider. (You can use Apple Juice if you don't have cider)
Step 7

1 cup Pineapple Juice.
Step 8

2 cups Ginger Ale.
Step 9

Add 1 cup Rum if desired. (We had this without alcohol and it was AMAZING! :) so don't worry if you don't have any rum in the house! You wont be disappointed!)
Step 10

Chill.
Step 11

Divide among 6 glasses and serve with cinnamon sticks.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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