sparkling cranberry blush

Name: SPARKLING CRANBERRY BLUSH
Ingredients: 3 cup(s) cold water; 2 - ( 48-ounce) bottles cranberry juice cocktail, chilled; 2 - ( 6-ounce) cans thawed lemonade concentrate, undiluted; 2 - ( 750-milliliter) bottles brut champagne, chilled

(3 RATINGS)

99 Pinches 1 Photo

Teresa Howell

Cusseta, GA

Updated on Nov 7, 2011

I MADE THIS FOR MY SISTER-IN-LAW AND HER FRIENDS AND THEY LOVED IT SO MUCH, THEY WANTED THE RECIPE. IT'S VERY DELICIOUS!!!

Rate

prep time

cook time

method ---

yield

Ingredients

3 cups cold water
2 - ( 48-ounce) bottles cranberry juice cocktail, chilled
2 - ( 6-ounce) cans thawed lemonade concentrate, undiluted
2 - ( 750-milliliter) bottles brut champagne, chilled

How To Make sparkling cranberry blush

Step 1

COMBINE THE FIRST 3 INGREDIENTS IN A PUNCH BOWL, AND STIR WELL. ADD CHILLED CHAMPAGNE, AND STIR GENTLY. SERVE IMMEDIATELY.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes