bittersweet chocolate, chopped
graham cracker crumbs
How to Make S'more Shooters
1On stove top, toast marshmallows over low heat until golden brown. Let cool.
2In small saucepan, bring to boil half-and-half.
Place chopped chocolate in small bowl. Pour half-and-half over chocolate and stir till melted.
3Return chocolate to pot and whisk in the milk.
Bring to a simmer over medium heat and stir in 1/2 cup amaretto.
4Pour remaining amaretto in small mixing bowl.
On a saucer, place graham crackers.
Dip rims of shot glasses in amaretto, then in graham cracker crumbs. Fill glasses with hot chocolate mixture and top each shot glass with a toasted marshmallow.
2 points per shot
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