Smoked Salmon Bloody Mary – Denali Park, Alaska

1
Renée G.

By
@ReneeCooks

If you ever visit Denali National Park, Alaska, you must try their Smoked Salmon Bloody Mary. It's a visitor favorite and includes smoked salmon vodka and smoked salmon strips as a garnish. You're not likely to find this in many cocktail bars and restaurants in the lower 48.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
1
Method:
No-Cook or Other

Ingredients

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1 tsp. horseradish
4 dashes of tabasco sauce
2 oz. smoked salmon flavored vodka
2 oz. clamato juice
1 tsp. fresh lime juice
pepper, to taste
worcestershire sauce, to taste
pinch of old bay seasoning
pinch of celery salt

How to Make Smoked Salmon Bloody Mary – Denali Park, Alaska

Step-by-Step

  • 1Fill a cocktail shaker with all the ingredients; shake to combine. In a large glass with ice, pour over the mixed ingredients and garnish with a piece of smoked salmon.

Printable Recipe Card

About Smoked Salmon Bloody Mary – Denali Park, Alaska

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American




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