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sisters whiskey slushy

(1 rating)
Recipe by
Jennifer Reinke
Wauwatosa, WI

My sister found this recipe in a magazine while waiting in a doctors office. We can't wait to try it! And with the football play-offs coming up not to mention Superbowl--what an easy cocktail to make ahead.

(1 rating)
yield 8 -10
prep time 15 Min
method Refrigerate/Freeze

Ingredients For sisters whiskey slushy

  • 2 c
    crowne royal whiskey (or your favorite whiskey)
  • 6 c
    cranberry juice
  • 4 1/2 c
    pomegranate juice
  • 2 c
    orange juice, frozen concentrate
  • 2
    limes, juiced
  • 1 c
  • 1 c
    water, cold
  • white soda (reg. or diet)

How To Make sisters whiskey slushy

  • 1
    mix all ingredients together in a large bowl. Stir until sugar is dissolved.
  • 2
    Pour into a large shallow freezer safe container (I would think a re-useable ice cream pail would work) Put into freezer and mix occasionally for the next few hours.
  • 3
    when firmed up a bit--scoop a bit (1/2 cup) into a highball glass and serve with a splash of white soda on top. Stir until slushy.