rosemary-citrus champagne cocktails

★★★★★ 1
a recipe by
Melissa Etheridge
Murfreesboro, TN

Aromatic rosemary is infused into this refreshing, sparkling drink.

★★★★★ 1
serves About 5
prep time 10 Min

Ingredients For rosemary-citrus champagne cocktails

  • 6 sprig
    fresh rosemary
  • 1 can
    frozen citrus blend juice concentrate such as five alive, thawed
  • 2 c
    chilled club soda
  • 1 bottle
    chilled champagne
  • 3 c
    ice, plus additional for serving

How To Make rosemary-citrus champagne cocktails

  • 1
    Place rosemary sprigs and juice concentrate into a microwaveable bowl and microwave on high for 7-9 minutes uncovered (you want this mixture to simmer). Carefully remove the bowl from the microwave.
  • 2
    Strain the juice mixture into a family-size pitcher. Slowly add club soda and champagne to avoid overflow. Carefully add ice. Serve over additional ice in pretty glasses.

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