"red eye" (beer 'n tomato or clamato juice)

★★★★★ 5 Reviews
WildfloursCottageKitchen avatar
By Kelly Williams
from Forked River, NJ

I love beer 'n tomato juice cocktails! You can vary this recipe to your own personal taste, too. Some like barely any in there at all, just a shot, and some like as much as half and half! Other ingredients can be added as well as garnishes! Just have fun and enjoy! (Photo from bing images)

★★★★★ 5 Reviews
serves 1
prep time 5 Min

Ingredients For "red eye" (beer 'n tomato or clamato juice)

  • 1
    ice cold beer
  • tomato juice, clamato juice or v-8 regular or spicy hot
  • OTHER ADDITIONS:
  • celery salt
  • hot sauce or cayenne
  • salt and/or pepper
  • lemon or lime wedge, garnish glass

How To Make "red eye" (beer 'n tomato or clamato juice)

  • 1
    Pour beer slowly into small pitcher.
  • 2
    Add as much tomato juice as you like. (Taste as you go.)
  • 3
    Stir in any extra ingredients of choice and pour into salt-rimmed glass with a lime or lemon wedge if desired.
  • 4
    Keep extra chilled.

Categories & Tags for "Red Eye" (Beer 'n Tomato or Clamato Juice):

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