"red eye" (beer 'n tomato or clamato juice)

Name: "Red Eye" (Beer 'n Tomato or Clamato Juice)
Prep time: 5 min
Yield: 1
Ingredients: 1 - ice cold beer; - tomato juice, clamato juice or v-8 regular or spicy hot; OTHER ADDITIONS:; - celery salt; - hot sauce or cayenne; - salt and/or pepper; - lemon or lime wedge, garnish glass

(5)

review

Recipe by

Kelly Williams

@WildfloursCottageKitchen

Forked River, NJ

I love beer 'n tomato juice cocktails! You can vary this recipe to your own personal taste, too. Some like barely any in there at all, just a shot, and some like as much as half and half! Other ingredients can be added as well as garnishes! Just have fun and enjoy! (Photo from bing images)

(5)

yield 1 serving(s)

prep time 5 Min

Ingredients For "red eye" (beer 'n tomato or clamato juice)

1

ice cold beer
tomato juice, clamato juice or v-8 regular or spicy hot
OTHER ADDITIONS:
celery salt
hot sauce or cayenne
salt and/or pepper
lemon or lime wedge, garnish glass

How To Make "red eye" (beer 'n tomato or clamato juice)

1
Pour beer slowly into small pitcher.

2
Add as much tomato juice as you like. (Taste as you go.)
3
Stir in any extra ingredients of choice and pour into salt-rimmed glass with a lime or lemon wedge if desired.
4
Keep extra chilled.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

"red eye" (beer 'n tomato or clamato juice)

Ingredients For "red eye" (beer 'n tomato or clamato juice)

How To Make "red eye" (beer 'n tomato or clamato juice)

Categories & Tags for "Red Eye" (Beer 'n Tomato or Clamato Juice):