Pink Lemonade Margaritas

Susan Day


Found this recipe online and absolutely love it.


★★★★★ 1 vote

5 Min
No-Cook or Other


Add to Grocery List

  • 1 can(s)
    frozen pink lemonade ( minute maid is best)
  • 3 can(s)
    water ( use lemonade can)
  • 1 can(s)
  • 1/2 can(s)
    grand marnier
  • ·
    salt to rim glasses
  • 1
    lime , wedged

How to Make Pink Lemonade Margaritas


  1. Pour the (thawed) frozen lemonade concentrate into a pitcher. Add 3 cans water ,tequlia and grand marnier. stir well
  2. Chill in the fridge for at least an hour before serving. Or blend mixture with ice to make a frozen version
  3. Serve over ice in salt-rimmed glasses with a lime wedge

Printable Recipe Card

About Pink Lemonade Margaritas

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Southern
Other Tag: Quick & Easy
Hashtag: #Margaritas

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