pink lemonade margaritas

Name: Pink Lemonade Margaritas
Prep time: 5 min
Yield: 6
Cuisine: Southern
Ingredients: 1 can(s) frozen pink lemonade ( minute maid is best); 3 can(s) water ( use lemonade can); 1 can(s) tequlia; 1/2 can(s) grand marnier; - salt to rim glasses; 1 - lime , wedged

(1 RATING)

214 Pinches 1 Photo

Susan Day

Winston , GA

Updated on Jun 12, 2013

Found this pink lemonade margarita recipe online and absolutely love it.

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield 6 serving(s)

Ingredients

1 can frozen pink lemonade ( minute maid is best)
3 cans water ( use lemonade can)
1 can tequlia
1/2 can grand marnier
- salt to rim glasses
1 - lime , wedged

How To Make pink lemonade margaritas

Step 1

Pour the (thawed) frozen lemonade concentrate into a pitcher. Add 3 cans water ,tequlia and grand marnier. stir well

Step 2

Chill in the fridge for at least an hour before serving. Or blend mixture with ice to make a frozen version
Step 3

Serve over ice in salt-rimmed glasses with a lime wedge
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes