Pear Liqueur

Pear Liqueur Recipe

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Carole F


Something new to try with pears!!


★★★★★ 1 vote



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  • 6
    fresh medium pears (2 pounds)
  • 2 c
    80-proof vodka
  • 1 clove
  • 2/3 c
    80-proof brandy

How to Make Pear Liqueur


  1. Core and coarsely chop the pears to make about 4 cups. Place in a gallon jar. Add the vodka, sugar, and brandy. Cover tightly; invert jar. Let stand for 24 hours. Invert jar daily till sugar is dissolved. Store in a cool, dark place for 5 to 6 weeks. Strain through cheesecloth into bottles; cover. Make 4 cups

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About Pear Liqueur

Course/Dish: Cocktails
Other Tag: Quick & Easy

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