my bloody mary

Name: My Bloody Mary
Prep time: 5 min
Yield: 4
Cuisine: American
Ingredients: 2 ounce(s) liquor; 1 cup(s) v8 juice drink; 1 pinch(es) of pepper; 1 dash(es) worcestershire sauce to kill the saltyness of the v8

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review

Recipe by

Nathaniel Lutz

@speedynatedog

Georgetown, TX

this is my version of v8 of drinking Bloody Mary's over the Years

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yield 4 serving(s)

prep time 5 Min

method No-Cook or Other

Ingredients For my bloody mary

2 oz

liquor
1 c

v8 juice drink
1 pinch

of pepper
1 dash

worcestershire sauce to kill the saltyness of the v8

How To Make my bloody mary

1
stir and serve
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my bloody mary

Ingredients For my bloody mary

How To Make my bloody mary

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