mmm good bloody mary

(3 RATINGS)
117 Pinches
Cameron, WI
Updated on Sep 26, 2010

After the first time I served my Bloody Mary at an Easter Brunch, it is now a must at all my brunches! And other get togethers too!

prep time
cook time
method No-Cook or Other
yield

Ingredients

  • 1 - 48 ounces can of v-8 juice or clamato juice, you're personal preferance
  • 1 tablespoon celery seed
  • 1 1/2 tablespoons horseradish
  • 1 tablespoon worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 tablespoons lime juice
  • 3 tablespoons lemon juice
  • 1 teaspoon hot sauce
  • 1 1/2 cups good vodka

How To Make mmm good bloody mary

  • Step 1
    Mix all together in a blender, or can be stirred in a pitcher...pour over ice, garnish with celery salt, celery spear and cucumber spear. You can dip the rim of your glass in water and dip in celery salt instead of sprinkling it on top as well.
  • Step 2
    Of course all ingredients can be altered to suit ones taste...When I'm having a get together, I put the hot sauce and celery salt out so if anyone wants to add more they can.

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