miss sherry's eggnog

★★★★★ 1 Review
lamac avatar
By Leslie MacArthur
from Rockledge, FL

The first time I tasted this eggnog was at my friend Sherry's home at Grand Forks AFB. Knocked me for a loop.. I have substituted extracts for the alcohol. Taste the same you just remain standing...

serves 50
prep time 35 Min
method No-Cook or Other

Ingredients For miss sherry's eggnog

  • 6
    egg yolks
  • 1 c
    sugar
  • 4 c
    half and half
  • 2 c
    whole milk
  • 2 c
    dark rum
  • 2 c
    brandy
  • 1 tsp
    vanilla extract
  • 1/2 gal
    vanilla ice cream
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How To Make miss sherry's eggnog

  • 1
    Whip together the egg yolks and sugar
  • 2
    Mix in ½ and ½, milk, rum and brandy.
  • 3
    Stir in vanilla extract
  • 4
    Cut up the ice cream into manageable pieces. Place the ice cream in the punch bowl
  • 5
    Pour whipped milk mixture over ice cream and serve
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