mimosa
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A brunch favorite - and it doesn't get any easier than this! Just be sure to use the best ingredients possible - fresh squeezed orange juice is a real plus! The orange bitters at the end take this version of a Mimosa over the top... KEEP INGREDIENTS ICE COLD UNTIL PREP TIME!
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yield
1 serving(s)
prep time
2 Min
method
No-Cook or Other
Ingredients For mimosa
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2 ozorange juice, fresh
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4 ozwhite wine, sparkling
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2 dashorange bitters (1-2 drops)
How To Make mimosa
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1Add orange juice to a chilled flute glass and top with the sparkling white wine. Top with one or two drops of range bitters.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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