MARGARITA Cranberry- lime punch

maria maxey


Great punch for the holidays,or even any special day .


★★★★★ 2 votes

15 Min


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  • 6 c
  • 1
    container (12 ounces frozen cranberry juice cocktail.
  • 1/2 c
    fresh lime juice
  • 1/4 c
  • 2 c
    ice cubes
  • 1 c
    ginger ale(.or tequila )
  • 2 slice

How to Make MARGARITA Cranberry- lime punch


  1. COMBINE water,cranberry juice,lime juice and sugar in punch bowl; stir,stir until sugar dissolves.
  2. Stir in ice cubes ginger ale, OR tequila,lime .YOU CAN ALSO ADD ICE ring ,to your punch bowl.
    FILL a ring mold with punch and cranberries,

    Freeze until solid. UNMOLD and float in the punch.
  3. POUR a little into a cup and slice lime or lemon slice and stand on the cup SO REFRESHING you can also use this recipe for different times,NO alch use fresh fruits and add sherbet ice cream oh its so good.YUMMY.1/11/2012

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About MARGARITA Cranberry- lime punch

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