Mapletini Recipe

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Susan McGreevy


We make this drink every year on Christmas Eve. It just reminds me of the holidays and it packs a punch!


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2 shots
irish cream liqueur, like baileys
1 shot
1/2 shot
cinnamon schnapps
1 tsp
maple syrup
cinnamon sticks, for garnish
ice cubes

How to Make Mapletini


  • 1Place Irish cream liqueur, brandy, cinnamon schnapps and maple syrup in a cocktail shaker with ice.
  • 2Shake and strain into a martini glass. Garnish with cinnamon stick.

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About Mapletini

Course/Dish: Cocktails

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