Mapletini Recipe

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Susan McGreevy


We make this drink every year on Christmas Eve. It just reminds me of the holidays and it packs a punch!


★★★★★ 1 vote


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  • 2 shots
    irish cream liqueur, like baileys
  • 1 shot
  • 1/2 shot
    cinnamon schnapps
  • 1 tsp
    maple syrup
  • ·
    cinnamon sticks, for garnish
  • ·
    ice cubes

How to Make Mapletini


  1. Place Irish cream liqueur, brandy, cinnamon schnapps and maple syrup in a cocktail shaker with ice.
  2. Shake and strain into a martini glass. Garnish with cinnamon stick.

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About Mapletini

Course/Dish: Cocktails

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