mai tai
This is an Hawaiian cocktail from the "Best of the Best Hawaii Cookbook" that I am posting for the world tour event. I adapted it slightly for my tastes!
prep time
5 Min
cook time
method
No-Cook or Other
yield
1 serving(s)
Ingredients
- 2 ounces light rum
- 1 ounce dark rum
- 3/4 ounce triple sec orange liqueur
- 1/2 ounce amaretto
- 1/2 ounce lime juice
- - crushed ice
How To Make mai tai
-
Step 1Mix the rums, triple sec, amaretto and lime juice in a 7-ounce glass. Add crushed ice and garnish with fruit.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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