Lychee Martini Jello Shots

Lychee Martini Jello Shots Recipe

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Kate H

By
@eatmycupcake

Another drink from the other night with friends

Rating:

★★★★★ 2 votes

Comments:
Serves:
24
Prep:
15 Min
Cook:
3 Hr 15 Min
Method:
Stove Top

Ingredients

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1/2 c
white cranberry juice cocktail
1 c
lychee juice (from a can of lychees)
2 1/2 pkg
plain gelatin (1/2 an envelope equals about 1 teaspoon)
1/2 c
vodka
1/2 c
peach schnapps
6
chopped lychees for garnish

How to Make Lychee Martini Jello Shots

Step-by-Step

  • 1Pour juices into saucepan and sprinkle with gelatin, allow to soak for a minute or two.
  • 2Heat over low heat, Stirring constantly until gelatin is fully disolved. (About 5 minutes) Remove from heat.
  • 3Stir in vodka and peach schnapps.
  • 4Pour into standard 1 lb loaf pan (9" x 5") Refrigerate until fully set.
  • 5To serve, Cut into desired shape. Garnish with a few pieces of chopped lychee. Enjoy!

Printable Recipe Card

About Lychee Martini Jello Shots

Course/Dish: Cocktails, Other Drinks
Main Ingredient: Alcohol
Regional Style: American




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