kumquat-champagne cocktails
(1 RATING)
Yet another Martha Stewart Living goody. I love to get and use recipes from magazines. This one,I have not tried it just sounds so good I wanted to share it with everyone. I am diabetic and won't be able to try this one myself. I have to experiment on ya'll and, of course, family.
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prep time
1 Hr
cook time
method
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yield
12 serving(s)
Ingredients
- 2 pints kumquats pricked a few times with a pin
- enough pint cold water
- 3 cups sugar
- 2 bottles champagne
- - tangerine wedges for garnish
How To Make kumquat-champagne cocktails
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Step 11. Place kumquats in a large saucepan. Cover with cold water. Bring to a boil. Drain immediately. Repeat twice.
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Step 22. Add sugar and 2 C water drained kumquats in saucepan. Bring to a boil. Remove from heat immediately, and let kumquats and syrup cool completely.
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Step 33. Spoon 3 kumquats and 1 T syrup in each champagne glass. Top of with Champagne, and garnish with tangerine wedges.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cocktails
Tag:
#Quick & Easy
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