kool-apple sangria
I made this on a whim for a party at our house. It turned out really nice! There are so many different ways you can dress up the Kool-Aid!!
prep time
5 Min
cook time
method
Refrigerate/Freeze
yield
4-6 serving(s)
Ingredients
- 1 package tropical punch kool-aid
- 1 bottle red wine (i prefer cabernet)
- - apple juice
- 1 - green apple, sliced
- 1 - red apple, sliced
- - sprite (optional)
- 1/4 - sugar
How To Make kool-apple sangria
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Step 1In a pitcher, dump in entire contents of Kool-Aid packet and about 1/2 cup of sugar and melt down with warm water and stir. Fill the pitcher about 1/4 of the way with cool water.
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Step 2Add half the bottle of red wine and then the rest of the pitcher with apple juice. (Be sure to taste test along the way since we all prefer different levels of sweetness and alcohol.) If it seems too strong, add water.
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Step 3Add some slices of apple and let chill before serving. (I keep some of the apples for garnish.)
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Step 4**If using sprite, I usually pour about a 1/4 cup before adding the sangria mix**
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Punches
Category:
Cocktails
Tag:
#Quick & Easy
Keyword:
#apple
Keyword:
#sangria
Ingredient:
Fruit
Culture:
American
Method:
Refrigerate/Freeze
Collection:
Summer Sippers
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