Kahlua, Homemade
By
Patti Petty
@PattiPetty
1
This is a great money saver and tastes great. I have been making it for years and never had a complaint! Don't forget to try it over ice cream.
Rating:
★★★★★ 1 vote
Comments:
Serves:
1 Quart
Prep:
30 Min
Cook:
15 Min
Method:
Stove Top
Ingredients
- 4 c
- water
- 4 c
- granulated sugar
- 3/4 c
- dry instant coffee (fresh jar)
- 4 c
- vodka (bottom shelf is fine)
- 1
- fresh vanilla bean
- 2 Tbsp
- almond extract
How to Make Kahlua, Homemade
- 1Boil water and sugar until the sugar is completely dissolved. Remove from heat.
- 2Add coffee granules slowly, continually stirring.
- 3Add vodka. Slit vanilla bean with a knife and add to mixture.
- 4Cover tightly and shake or stir each day for about three weeks--it really is better if you wait, but...
