jazzie tropical delight punch!

Name: Jazzie Tropical Delight Punch!
Prep time: 10 min
Cook time: 5 min
Yield: 6
Cuisine: Hawaiian/Polynesian
Ingredients: 2 cup(s) orange juice, fresh; 1 cup(s) pineapple juice; 2 cup(s) pinot grigio; 2 medium oranges cut into wedges; 1 tablespoon(s) lime peel, grated; 1/2 cup(s) sugar for garnish

7 Pinches 1 Photo

Jasmin Stewart-Harbin

Updated on Mar 10, 2016

This is a refreshing girls day drink! it goes well with salad or fish.

Rate

prep time 10 Min

cook time 5 Min

method No-Cook or Other

yield 6 serving(s)

Ingredients

2 cups orange juice, fresh
1 cup pineapple juice
2 cups pinot grigio
2 medium oranges cut into wedges
1 tablespoon lime peel, grated
1/2 cup sugar for garnish

How To Make jazzie tropical delight punch!

Step 1

Take a Orange wedge and coat rim of glasses. Mix lime zest and sugar dip the rim coat evenly.

Step 2

Fill a pitcher half way with ice. Combine Orange and pineapple juice and stir until well mixed. Pour the in wine and stir into the orange pineapple mixture.
Step 3

Serve in a large wine glass or goblet that has been coated with the sugar lime on the rim and garnish with orange wedge Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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