infused pineapple vodka

Name: Infused Pineapple Vodka
Ingredients: - 1 medium ripe pineapple, peeled; - 1 liter skyy or absolut vodka

(1 RATING)

Mission Viejo, CA

Updated on Sep 12, 2012

So refreshing on a hot summer day. From Beach Appetit.

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Ingredients

Step 1

Cut pineapple into 1inch cubes. Put the cubes into an airtight jar. Add the vodka, reserving the empty bottle. Seal the jar.

Step 2

Let mixture stand for a week. Strain the mixture into a pitcher, reserving pineapple and the vodka. Squeeze the juice form pineapple into the pitcher. Put a funnel in the reserved vodka bottle and line it with a coffee filter or some cheesecloth. Pour the vodka into the bottle. Store in refrigerator up up to 1 month. Serve over ice. Recipe from Cafe Thirty-A
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