Hot Buttered Rum

Hot Buttered Rum Recipe

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Barbara Mitchell


On a cold winter's eve whether spending alone in front of the fire with a good book, or a night playing cards or watching movies with friends, this will warm your taste buds! I have split up the batter and given as gifts at Holiday time!


★★★★★ 3 votes



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  • 2 lb
    butter, softened
  • 2 lb
    brown sugar, firmly packed
  • 2 lb
    powdered sugar
  • 1/2 gal
    softened french vanilla ice cream
  • 2 tsp
  • 2 tsp
  • ·
    rum or brandy of choice
  • ·
    hot boiling water
  • ·
    whipped cream

How to Make Hot Buttered Rum


  1. mix all above ingredients and freeze
  2. to make a mug....8-10 oz boiling water add 2-3 Tbs of the batter and add 1 jigger of Rum or Brandy of choice
    stir and enjoy. Can be topped with whipped cream and a sprinkle of cinnamon or nutmeg

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About Hot Buttered Rum

Course/Dish: Hot Drinks, Cocktails
Other Tag: Quick & Easy

Show 4 Comments & Reviews

History Of Tea Recipe

History of Tea

Kitchen Crew @JustaPinch

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