Real Recipes From Real Home Cooks ®

hot buttered rum

(3 ratings)
Recipe by
Jamallah Bergman
Atlanta, GA

Who wouldn't enjoy a nice warm cup of hot buttered rum on a chilly night?

(3 ratings)
yield 7 servings
prep time 15 Min

Ingredients For hot buttered rum

  • 1 c
    butter, softened
  • 1/2 c
    confectioner's sugar
  • 1/2 c
    packed brown sugar
  • 2 c
    vanilla ice cream,softened
  • 1 tsp
    cinnamon, ground
  • 1 tsp
    ground nutmeg
  • 1/2 c
    boiling water
  • 1 to 3 Tbsp

How To Make hot buttered rum

  • 1
    In a large bowl,cream butter and sugars until light and fluffy. Beat in the ice cream,cinnamon and nutmeg. Cover and store in the freezer.
  • 2
    For each serving,place 1/2 cup butter mixture in a mug;add boiling water and stir to dissolve. Stir in rum.

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