homemade cranberry liqueur
Great for all holidays!
prep time
cook time
method
Stove Top
yield
5 C.
Ingredients
- 1 pound cranberries
- 1 cup water
- 2 cups sugar
- 4 cups vodka (cheap works great!)
How To Make homemade cranberry liqueur
-
Step 1Boil cranberries, 1 C water & 2 C sugar in a saucepan 5 - 10 minutes, until berries start to pop. Remove from heat & let cool.
-
Step 2Pour vodka into an airtight container. Add cranberry mixture & store in the refrigerator 1 week. Before using, strain out cranberries.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT
Just A Pinch Sweepstakes