homemade bailey's irish creme

Name: Homemade Bailey's Irish Creme
Prep time: 10 min
Cuisine: Irish
Ingredients: 1 can(s) (300ml) eagle brand milk; 1 - (500g) carton coffee rich (frozen); 1 1/2 teaspoon(s) instant coffee powder; 2 tablespoon(s) chocolate syrup; 3 - eggs, raw; 10 ounce(s) rye whiskey; 1 teaspoon(s) vanilla extract (optional); pinch(es) nutmeg (optional )

5 Pinches

Shelia Cali

totornot

Updated on Aug 27, 2017

This is one of my most favourite recipes

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prep time 10 Min

cook time

method No-Cook or Other

yield

Ingredients

1 can (300ml) eagle brand milk
1 - (500g) carton coffee rich (frozen)
1 1/2 teaspoons instant coffee powder
2 tablespoons chocolate syrup
3 - eggs, raw
10 ounces rye whiskey
1 teaspoon vanilla extract (optional)
pinch nutmeg (optional )

How To Make homemade bailey's irish creme

Step 1

Blend eggs and rye in blender for 7 minutes.

Step 2

Add remaining ingredients and blend well.
Step 3

Keep refrigerated
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