Holiday Mimosa
Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
10 Min
Method:
No-Cook or Other
Ingredients
- 6 Tbsp
- grand marnier or other orange-flavored liqueur
- 2 Tbsp
- granulated sugar
- 1 bottle
- chilled champagne
- 1 c
- fresh orange juice
How to Make Holiday Mimosa
- 1Pour the Grand Marnier in a small bowl. Put the sugar in a saucer. Dip the rims of Champagne glasses first in Grand Marnier, then in the sugar to form a crust.
- 2Fill each Champagne glass with three parts Champagne and 1 part orange juice.
