Real Recipes From Real Home Cooks ®

hard ice tea

★★★★★ 1
a recipe by
Joanne Sarver
Nekoosa, WI

Very good

★★★★★ 1
serves Makes 12 servings
prep time 15 Min
method Refrigerate/Freeze

Ingredients For hard ice tea

  • 1 gal
    sweet tea, chilled
  • 6
    lemons halved and juiced
  • 2 c
    canadian whuskey such as crown royal
  • garnish: lemon slices, and fresh mint sprigs

How To Make hard ice tea

  • 1
    In a large pitcher, combine tea, lemon juice, and halves and whiskey, stirring to combine. Serve over ice and garnish with lemon slices and mint if desired. Makes about 12 servings.