gilligans mint mud slide
A great ST Patricks Day drink. Share with a couple of friends or drink all three yourself. Maybe you will even see those Little Green Leprechaun's
prep time
10 Min
cook time
method
---
yield
3 or one good drinker
Ingredients
- 1 tablespoon 1 tablespoon silver palate after dinner mint fudge sauce plus more to coat glasses- see below
- 6-8 - large ice cubes
- 2 ounces kahlua
- 2 ounces vodka
- 2 ounces baileys irish cream
- 2/3 cup milk
- GARNISHES:
- - whipped cream, unsweetened
- 3 - maraschino cherries
How To Make gilligans mint mud slide
-
Step 1Line 3 wine glasses with the mint fudge sauce. Do not cover the entire glass; instead allow it to form patterns on the glass. Place 1 tablespoon mint fudge sauce and all the remaining ingredients in a blender and blend until the ice is well crushed. Divide the mixture evenly among the glasses. Garnish each Mud Slide with whipped cream and a cherry. ************************************************ Variations: ******************************** Mocha Mud Slide: Add 2 teaspoons instant coffee or cappuccino powder. ****************************************** Amaretto Mud Slide: Substitute 2 ounces of amaretto for the Baileys. Top with whipped cream and sprinkle with toasted almonds. ****************************************** Recipe Note: For a thicker Mud Slide, use 1 cup vanilla ice cream and 1/2 cup milk. *************************************************** * If you cant find this, you may use an equivalent amount of Hersheys syrup and 1/4 teaspoon creme de menthe. Use extra Hersheys syrup to coat the glasses. (Three 6-oz. servings)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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