Fuzzy Navel Slush

Peggy Bockler


Great summer drink!

★★★★★ 1 vote


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7 c
1 1/2 c
12 oz. can(s)
frozen orange juice
12 oz. can(s)
frozen lemonade
4 c
peach schnapps
2 l
lemon-line flavored soda

How to Make Fuzzy Navel Slush


  • 1In a large freezer container, combine water and sugar. Stir until sugar is dissolved.
  • 2Stir in orange juice concentrate, lemonade concentrate and peach schnapps.
  • 3Cover and freeze for 4 hours or overnight. To serve, fill glass 3/4 of the way full with slush then top off with lemon-lime soda and stir.

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About Fuzzy Navel Slush

Course/Dish: Cocktails

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