Frozen Pineapple Margarita's

Frozen Pineapple Margarita's Recipe

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Turnips 2 Tangerines (Lynn H)


Something to cool off with on a hot night!


★★★★★ 1 vote

Makes 2 gallons
15 Min
24 Hr


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  • 10 c
    pineapple juice
  • 8 c
  • 6 c
    white tequila
  • 2 c
    orange liqueur
  • 3 (10oz) oz
    cans frozen margarita mix, thawed
  • 1 (12oz) oz
    can frozen limeade concentrate, thawed and undiluted
  • ·
    lime juice
  • ·
    coarse salt
  • ·
    garnish: lime wedges

How to Make Frozen Pineapple Margarita's


  1. Combine pineapple juice, water, tequila, orange liqueur, frozen margarita mix, and limeade in a very large plastic container. Cover and freeze at least 24 hours or until frozen to a slushy consistency.
  2. Moisten rims of margarita glasses with lime juice, and dip into coarse salt. Pour margarita mixture into glasses and garnish with lime wedges if desired.
  3. A large clean ice cream pail works great for this recipe.

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About Frozen Pineapple Margarita's

Course/Dish: Cocktails
Regional Style: Mexican

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