frozen peach margaritas
Margarita fans, you're going to love these! Make them ahead of time, keep them in the freezer, ready to serve to your guests as they arrive. From Best of the Best from Texas II.
prep time
15 Min
cook time
method
Blend
yield
6 serving(s)
Ingredients
- 1 6-oz cans frozen limeade
- 6 ounces tequila
- 6 ounces triple sec
- 6 tablespoons lime juice
- 2 cups fresh peaches, peeled and sliced
- 4 cups ice cubes
How To Make frozen peach margaritas
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Step 1Combine all ingredients except ice in blender.
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Step 2Blend well.
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Step 3Pour half of the mixture into a container.
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Step 4Then add 2 cups ice to mixture in the blender and blend well.
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Step 5Pour the blended margarita into a container for the freezer.
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Step 6Pour the remaining half of the mixture into the blender and add 2 cups ice to blend.
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Step 7Place in the freezer until ready to serve.
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Step 8NOTE: Fresh peaches are a must. Put a supply of peaches in your freezer to enjoy throughout the year!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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