framboise (raspberry liqueur)

Name: Framboise (Raspberry Liqueur)
Ingredients: 1 1/4 cup(s) water; 1 cup(s) sugar; 4 cup(s) vodka 100 proof; 4 cup(s) fresh raspberries

(1 RATING)

Florala, AL

Updated on Aug 29, 2012

Whipped cream is great when 2 tablespoons are added with the vanilla. Makes the whipped cream look pretty and taste even better.

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Ingredients

Step 1

Make a basic syrup by combining sugar and water in a sauce pan. Dissolve sugar on medium heat, allow to bubble for 30 minutes, then let cool.

Step 2

Add crushed raspberries and vodka allow to steep for 3 months in sealed container.
Step 3

Strain and filter well with cheese cloth or cloth filter before storing in a clean sealed container.
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