Real Recipes From Real Home Cooks ®

"flavored vodka"

(1 rating)
Recipe by
FREDA GABLE
Vanc. (born in Savannah, Ga), WA

Found this recipe 7-8 Years ago in a magazine and have been making these for "Gifts" for Friends every year since. I get started early, so they are definately flavored, for Use during the Holidays. These are very simple gifts, that you will ever make. Note: These can be stored in refer for 4-5 months with the fruit in the bottles. This recipe makes 3 bottles.

(1 rating)
yield 3 full bottles
prep time 10 Min

Ingredients For "flavored vodka"

  • THIS MAKES ALL (3) FLAVORS
  • 3 bottle
    750ml each vodka
  • PINEAPPLE VODKA
  • 1
    fresh pineapple
  • CRANBERRY VODKA
  • 1 C
    fesh or frozen cranberries
  • ORANGE VODKA
  • 1
    fresh navel orange unpeeled

How To Make "flavored vodka"

  • 1
    pour 1 bottle Vodka into each 3 clean 2 litter glass containers with lids.
  • 2
    To make Pineapple Vodka: Slice the Pineapple into 1/2" sliced rings. Arrange in wide mouth container, such as a canning jar. Pour the Vodka from one bottle over the Pineapple, let cure in the refer for 2 weeks.
  • 3
    To make Cranberry Vodka: Rinse Cranberries. Place them int one container of Vodka. Let cure in Refer or COOL Dark place for 3 weeks.
  • 4
    To Make Orange Vodka: Cut the orange in 1/2. Now cut each in 1/2 again, to create quarters. Slice each quarter into 1/4 " Thick wedges. Place wedges into container and add vodka over top.. . .toss. Let cure in refer or COOL DARK place for 3 weeks.
  • 5
    If giving these as gifts; You can either Leave the Fruits in the Bottles, OR, Strain fruit, & discard. Neat to see a little of the fruits left in the bottles. Just so you know which is which flavor. use a funnel to pour back into their original vodka gift bottles. Print out Fancy gift labels, place a ribbon on each bottle, and serve cold. . . or with 7-up. These make very good gifts for the person who has everything! . . . fun to make.

Categories & Tags for "Flavored Vodka":

ADVERTISEMENT
ADVERTISEMENT