Festive Mocha Merrymaker
1 photo of Festive Mocha Merrymaker Recipe
1.75 liters to serve 8-10 persons
black filter coffee-medium roast,left to cool at room temperature
ml. spiced rum,i used captain morgan
ml. fresh cream,softly whipped
long cinnamon sticks,to be used as swizzle sticks
How to Make Festive Mocha Merrymaker
1pour boiling water over 4 heaped scoops of filter coffee into a 10 cup plunger.
2spoon the condensed milk equally into each fluted champagne glass.
3mix the rum into the plunger of cooled filtered coffee.
4whip the brandy and cream together until soft peaks form.
5pour the cooled coffee mixture onto the condensed milk layer,until 2 cm from the glass rim.
6gently pour on a brandy cream layer to fill each glass.
7sprinkle each glass with ground cinnamon and serve immediately with long cinnamon sticks to be used by guests as swizzle sticks.
Printable Recipe Card
About Festive Mocha Merrymaker