Espresso Flavored Vodka

1
Marsha Gardner

By
@mrdick1950

I am too cheap to buy the expensive liqueurs, so I make my own. I wanted to try a Espresso flavored brownie and this was needed ingredient.

Rating:
★★★★★ 2 votes
Comments:

Ingredients

8 oz
freshly brewed espresso
1 lb
superfine sugar
18 oz
vodka
1 tsp
pure vanilla extract or whole vanilla bean

How to Make Espresso Flavored Vodka

Step-by-Step

  • 1Heat espresso in a saucepan over medium heat.
  • 2Add the sugar. Stir constantly until it dissolves.
  • 3Remove from the heat once the sugar has dissolved. Set aside to cool.
  • 4Once cooled, pour in the vodka and vanilla. Mix briefly. If using the vanilla pod, leave until the next step.
  • 5Pour the vodka coffee mixture into the glass jar. Store in a dark and dry place for a minimum of 48 hours. Store longer if wished/possible. The longer it is stored, the longer it infuses.
  • 6Strain the liquid into the storage bottle. Keep with the rest of your alcohol until needed.

Printable Recipe Card

About Espresso Flavored Vodka

Course/Dish: Cocktails