espresso flavored vodka

Name: Espresso Flavored Vodka
Ingredients: 8 ounce(s) freshly brewed espresso; 1 pound(s) superfine sugar; 18 ounce(s) vodka; 1 teaspoon(s) pure vanilla extract or whole vanilla bean

(2 RATINGS)

93 Pinches 1 Photo

Marsha Gardner

Florala, AL

Updated on Sep 1, 2012

I am too cheap to buy the expensive liqueurs, so I make my own. I wanted to try a Espresso flavored brownie and this was needed ingredient.

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Ingredients

8 ounces freshly brewed espresso
1 pound superfine sugar
18 ounces vodka
1 teaspoon pure vanilla extract or whole vanilla bean

How To Make espresso flavored vodka

Step 1

Heat espresso in a saucepan over medium heat.

Step 2

Add the sugar. Stir constantly until it dissolves.
Step 3

Remove from the heat once the sugar has dissolved. Set aside to cool.
Step 4

Once cooled, pour in the vodka and vanilla. Mix briefly. If using the vanilla pod, leave until the next step.
Step 5

Pour the vodka coffee mixture into the glass jar. Store in a dark and dry place for a minimum of 48 hours. Store longer if wished/possible. The longer it is stored, the longer it infuses.
Step 6

Strain the liquid into the storage bottle. Keep with the rest of your alcohol until needed.
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