easy frozen margaritas

Gulf Breeze, FL
Updated on May 6, 2016

Great way to cool off in the summer at a barbecue or celebrate Cinco de Mayo! From USA Weekend.

prep time 10 Min
cook time
method Blend
yield 6-8 serving(s)

Ingredients

  • 2 quarts ice cubes
  • 1 can frozen limeade concentrate, 12 oz
  • 12 ounces tequila
  • 1/4 cup cointreau or other orange flavored liquier
  • - kosher salt or margarita salt
  • - lime slices

How To Make easy frozen margaritas

  • Step 1
    Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau.
  • Step 2
    Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with the remaining ingredients. Store in the freezer.
  • Step 3
    To salt the glasses, pour a single layer of salt on a salad plate. Moisten the rim of each glass with a lime; dip each rim in the salt. Pour margaritas into each glass; garnish with a lime. Enjoy!

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