custon irish cream
(1 rating)
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No need to run to the store for Irish Cream when you have this on hand. Make sure you refrigerate this recipe.Source: Unknown
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(1 rating)
Ingredients For custon irish cream
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1 3/4 cup irish whiskey
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1 can sweetened condensed milk, 14 oz
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1 cup heavy cream
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1 cup egg substitute
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2 tbsp. chocolate syrup
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2 tsp. instant coffee crystals
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1 tsp. vanilla extract
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1/4 tsp. almond extract
How To Make custon irish cream
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1Mix the whiskey, condensed milk, heavy cream, egg substitute, chocolate syrup, coffee crystals, vanilla and almond extract in a blender; process til smooth.
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2Store, tightly covered, in refrigerator for up to three weeks. Stir before serving. Makes 4 servings.
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