creamy peppermint punch

★★★★★ 1 Review
WildfloursCottageKitchen avatar
By Kelly Williams
from Forked River, NJ

I had this punch at a party many years ago and really liked it even though I normally don't care for eggnog itself. Was so happy to see it resurface in Taste of Home magazine! Oldies but goodies always make a comeback! Enjoy! (photo from Taste of Home)

★★★★★ 1 Review
serves Makes enough for a 4-quart punch bowl
prep time 10 Min

Ingredients For creamy peppermint punch

  • 1/2 gallon
    peppermint ice cream, more for optional ingredient if desired
  • 1 liter
    bottle of club soda, 7up or ginger ale
  • 4 cups
  • 1 cup
    light rum or vodka, optional
  • extra scoops peppermint ice cream on top, optional
  • crushed candy canes to rim glasses and punch bowl , optional

How To Make creamy peppermint punch

  • 1
    Blend ingredients and pour slowly into punch bowl. Serve immediately. Optional: Moisten rim of glasses and punch bowl and dip into crushed candy canes. Top with extra scoops of peppermint ice cream.

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