Creamy Lemonade Vodka

1
Kathy Joppie

By
@KoffeeQueen

This recipe is courtesy of Sandra Lee and the Food Network. It is a great summer drink with or without the vodka.

Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min

Ingredients

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1 c
sugar
4 1/2 c
water, divided
3/4 c
freshly squeezed lemon juice (about 3 lemons)
1/4 c
heavy cream
4
shots citrus flavored vodka (optional)
4
lemon slices

How to Make Creamy Lemonade Vodka

Step-by-Step

  • 1In a medium saucepan over medium heat, combine the sugar and 1 cup of the water. Heat until the sugar has just dissolved. Remove the pan from heat and cool the mixture to room temperature.
  • 2In a pitcher, add the lemon juice and room temperature or chilled syrup. Stir in the remaining 3 1/2 cups of cold water and the heavy cream. Add the vodka. Serve chilled over ice and garnish with lemon slices.
  • 3This may be prepared ahead of time and stored chilled in the refrigerator.

Printable Recipe Card

About Creamy Lemonade Vodka

Other Tag: Quick & Easy
Hashtag: #lemonade




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