cranberry and vanilla-bean mimosas
(1 rating)
No Image
Begin the morning with these beautiful, festive (and easy) drinks. From Bon Appetit, December 2005.
►
(1 rating)
yield
5 serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For cranberry and vanilla-bean mimosas
-
cranberry juice, chilled
-
ice cubes
-
1vanilla bean (or more if using for garnish)
-
sparkling wine
-
sugar and halved vanilla beans for garnish, optional
How To Make cranberry and vanilla-bean mimosas
-
1Combine a few cups chilled cranberry juice and ice cubes in a cocktail shaker. Scrape in the seeds from vanilla bean. Shake well.
-
2Strain into Champagne glasses, filling only halfway. Top off the drinks with sparkling wine. For an extra-special touch, rim the glasses with sugar and garnish with halved vanilla beans.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cranberry and Vanilla-Bean Mimosas:
ADVERTISEMENT
ADVERTISEMENT