"coquito"
Tradicional puertorrican coconut beverage. Perfect for the holidays!..A little bit of my island for you. Enjoy it
prep time
10 Min
cook time
method
---
yield
12 serving(s)
Ingredients
- 1 can cream of coconut
- 1 can coconut milk, unsweetened
- 1 can evaporated milk
- 1 can condensed milk
- 2 tablespoons vanilla extract
- 1 tablespoon ground cinammon
- 2 cups coconut rum or white rum (bacardi prefered)
How To Make "coquito"
-
Step 1Gradually add and blend in all ingredients.
-
Step 2Serve cold in small cocktail cups.
-
Step 3Decorate with cinammon sticks.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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